Dixie Search Associates

International Food Management Recruitment since 1977                                                

Current Needs

The Job listings on the right are just a few of our current openings around the world. We attempt to keep the listing current but we receive new opportunities each and every day.  Contact DSA by phone or email your resume to us for a comprehensive evaluation of your background in terms of current needs and to be kept confidentially appraised of new searches as they are initiated.

Applying for Current Openings

Upon your initial contact with DSA, we will evaluate your resume, or C.V., the completed personal history form and our conversations to see if you might be a candidate for one of the many searches that we are currently working.  If this is the case, we will call you to discuss the details of the position we are representing to see if you are interested in our introducing your background for evaluation by our client.   

If we do not have a current search in which you meet our client’s specifications, or conversely, if they are not offering what you have indicated to us are your personal search parameters, we will retain your information in our confidential files and continue to consider you as new searches are opened.  Again, when a “match” occurs, we will contact you to ascertain your continued availability and interest.

Please feel confident that we are continually evaluating your credentials in terms of all current searches and their specifications.  We will be in touch only when there appears to be the possibility of mutual interest.  We will not waste your time with unqualified openings. 

DSA-Dixie Search Associates 

3297 Hickory Bluff Drive

Marietta, GA  30062

Telephone:  770-850-0250 

E-mail:  dsa@dixiesearch.com

 

Some of DSA's Current Openings

MAINTENANCE MANAGER: Responsible for preventative maintenance, project management and daily maintenance for food processing plants in Wisconsin, New Jersey and Pennsylvania. Salary  to $90,000

RESEARCH AND DEVELOPMENT CHEF:  All natural and Organic bakery seeking an experienced product development chef. Responsibilities include developing new products associated with existing product lines: cheesecakes; mousse cakes; tarts. Freedom to be creative within company parameters which include existing processes, haccp environment, kosher and all natural ingredients, frozen dessert offering and related packaging. Answers directly to owners (chairman & president). European, South American, and Asian influences a plus. Demonstrated commitment to pastry/baking/creativity/flavor required. New York based position

QUALITY ASSURANCE MANAGER: Minimum 5 years QA experience required in a USDA regulated facility and have an understanding of labeling, exports, cook and uncooked processes. Experience with USDA, HAACP/SSOP/GMP is also required.  Must have strong interpersonal skills and ability to manage department and production workers. Also must have good verbal and writing skills, good math skills; strong organizational and time-management abilities; outgoing personality and the ability to work in team environment; ability to work under pressure.  Northern California and South Florida locations.

BUYER: For bakery manufacturer in upstate New York/Lake Erie area. 

WAREHOUSE MANAGER: Middle East location for a manufacturer and foodservice provider. Oversee warehouse and quality control for a bakery that manufacturers the highest quality products.  Will manage a multicultural workforce.

PRODUCTION SUPERVISOR: New Jersey opening for hands on culinary further processed facility that manufactures HRM for sale in supermarket meat departments and delis. Food plant experience mandatory.  Salary $45,000

MANUFACTURING ENGINEER: Provide engineering support to manufacturing operations to improve existing and new production processes. Will work with process and packaging efficiencies, Product yields, new product testing and launches and quality engineering.  Prefer mechanical engineering degree.  Salary $70,000 - Georgia location

MANUFACTURING MANAGER: Middle East location for a manufacturer and foodservice provider. Oversee entire processing operation to meet customer standards..  Will manage a multicultural workforce.

QUALITY CONTROL MANAGERS-   Positions in Pennsylvania, California, Michigan, and Maryland with the confectionary, fruit, wholesale bakeries and aseptic packaging firms.  Science degreed with 3+ years of experience.  Salaries to $80,000

PLANT MANAGER-   Privately owned growing bakery operation located in upstate New York which manufacturers a wide line of cookies.  Company is seeking a hands on floor oriented manager to direct the team.

TECHNICAL SERVICE/SALES REPRESENTATIVE-   Positions based in the Midwest and on the West coast for a sanitation analysis and supply company.  Seeking individuals wit experience in sanitation and use of chemicals for a position working within the food processing industry with client companies. Heavy travel.  Salary plus commissions.

SANITATION MANAGERS-   Second shift sanitation management positions in California and Pennsylvania.   Salary $50,000

PRODUCTION SUPERVISORS/SUPERINTENDENT:  Positions in Georgia, Oklahoma,  Massachusetts, Florida, Indiana, Arkansas, Wisconsin, Alabama, Pennsylvania, Illinois, Ohio, Texas,  and Tennessee for experienced food production supervisors. Salaries to $75,000

MAINTENANCE MANAGER - PROJECT ENGINEER:   Florida, New Jersey, North Carolina, California,  Tennessee, Georgia and Wisconsin positions for hands on style maintenance managers. Should have strong record of management of PM programs. Salary to $60,000

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